Dhootapapeshwar Kaphakuthar Rasa is an ayurvedic medicine that is primarily used for the treatment of Common Cold, Difficulty Breathing, Cough. Secondary and off-label uses of Dhootapapeshwar Kaphakuthar Rasa have also been mentioned below. The key ingredients of Dhootapapeshwar Kaphakuthar Rasa are Black Pepper, Pippali, Ginger, Shuddha Gandhak. The properties of which have been shared below. The correct dosage of Dhootapapeshwar Kaphakuthar Rasa depends on the patient's age, gender, and medical history. This information has been provided in detail in the dosage section.
Treats Respiratory Disorders – It helps in relieving symptoms of asthma, bronchitis, cough, and other respiratory issues by reducing mucus and clearing the airways.
Improves Digestion – The combination of Trikatu and other ingredients helps in improving digestion, reducing bloating, and promoting healthy metabolism.
Reduces Excess Mucus – It is effective in conditions where there is excessive mucus or phlegm production in the body.
Cough and Cold Relief – Helps in reducing symptoms of a cold or cough, especially when accompanied by mucus and congestion.
Balances Kapha Dosha – Particularly beneficial for individuals with an imbalance of the Kapha dosha, which is associated with excess mucus, lethargy, and coldness.
Anti-Inflammatory – Helps reduce inflammation in the respiratory system, joints, and digestive tract.
Trikatu (Black Pepper, Long Pepper, Ginger) – Helps in digestion, stimulates appetite, and clears excess mucus.
Guggulu – A resin that helps in reducing inflammation, improving metabolism, and supporting joint health.
Vacha (Acorus calamus) – Used to enhance digestion and clear respiratory passages.
Pippali (Long Pepper) – Known for its expectorant properties and benefits to the digestive and respiratory systems.
Shuddha Parad (Purified Mercury) – Used in small quantities for its detoxifying effects.
Shuddha Gandhaka (Purified Sulfur) – A detoxifying and rejuvenating agent.
Rasasindura – Used for its potency in treating respiratory issues, as well as its ability to balance Kapha and improve digestion.
 It is recommended to take 1-2 tablets 2-3 times a day with honey or lukewarm water.
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